Wednesday, 31 October 2012
Monday, 29 October 2012
These are the words that greet you on the website for forty burger. It sounds so perfect; it was fair to say I was a little excited and more than happy to endure the scrum down at Cask to get a table on a Friday night.
Saturday, 13 October 2012
Monday, 1 October 2012
Ok so I've possibly taken a bit of inspiration from a few places for this recipe but I've been wanting to try and make something like this for a while. You could probably file this recipe under excessive but if you like beef and you like deep fried things I think it’ll be worth it.