|So dirty but so good...|
Mine have changed over the years, when I was a child I used to love Cheese Spread and Jam Sandwiches dipped into a cold glass of milk. I think a lot of these food fetishes develop over the years mostly out of necessity but all reek of natural curiosity for tastes and flavour. A quick straw poll on twitter revealed some brilliant results; Wholes tubes of Taramasalata, Corned beef, Kidney beans and Mayo sandwiches on wonder bread, Beans on Toast with Salad Cream, Fray Bentos and Branston... To name but a few.
Compared to some of the above my current dirty food secret feels quite tame but as an ex-chef I really should know better. I love Frankfurters, I can eat whole packets of them in a sitting. Cold straight from the fridge, micro-waved and dipped into ketchup or my absolute favourite and slightly more traditional. In soft white rolls with American Mild Mustard and Squeezy Cheese. I’d like to add that 8 frankfurters were consumed in the time it took me to take the photo’s for this.
So come on then, what’s your dirty food secret?